TAKE 5

5 Must-Make Thanksgiving Side Dishes

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By SUZANNE PACEY
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Mashed potatoes
Mashed potatoes are a must on your Thanksgiving table. One heaping onto your plate to hold a gravy lake.

Green Bean casserole
Classic green bean casserole recipe featuring Campbell's cream of mushroom
soup is not just perfect for the holidays, it's easy enough to make any day.

Caramelized Butternut Squash
Caramelized butternut squash makes the tastiest side dish. It’s one of the best
ways to cook butternut squash. With a little sweet and a little spice, it will knock your socks off!

White Rolls
For your Thanksgiving breadbasket, look no further than classic, all-American
white yeast rolls. Simple, tender, and delicious white dinner rolls, a great accompaniment to any meal!

Sweet Potato Souffle

This is a nice variation on regular sweet potatoes for a Thanksgiving side dish. Topped with pecans, brown sugar, flour and butter, the creamy and fluffy sweet potatoes are the perfect counterpoint to your savory sides. It's almost a dessert, it's so sweet! ■

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This month's issue

Farrah Haidar, left, and Hala Yassine, are two of the seven sisters involved in Seven Sisters Scones in Johns Creek, offering their customers a modern take on a traditional breakfast treat.
Read more page 20.


 

 

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