Sparkling Punch


1 (12-oz.) can frozen pink lemonade concentrate, thawed

4 cups white cranberry juice cocktail

1 qt. club soda, chilled        

Garnish: fresh mint sprigs


Stir together lemonade concentrate and cranberry juice cocktail in a large pitcher. Cover and chill at least 1 hour or up to 24 hours. Stir in club soda just before serving. Garnish, if desired.

Champagne Punch: Substitute 1 (750-milliliter) bottle extra-dry Champagne or sparkling wine and 1/4 cup orange liqueur for club soda; proceed with recipe as directed.

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